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Milo and Olive Bakery in Santa Monica is seeking a passionate, upbeat, organized individual to join our team of bakers and pastry cooks!
FULL TIME ALTERNATIVE WORK WEEK SCHEDULE
4 ten hour shifts, with 3 days off (at least 2 days guaranteed consecutive)
Candidates should have pastry or bread experience. The position offers the opportunity to work with the best organic and seasonal farmers’ market ingredients and to mix, shape and bake our artisanal breads and pastries by hand from start to finish.
We are a tight knit team who appreciate a person with a positive attitude with an ability to work well with others in a fast paced environment. Learn and grow within our restaurant group in this exciting position.
Required Knowledge, Skills and Abilities-
*Ability to learn quickly
*Effective communication skills
*Good time and task management skills
*Ability to take critique as your grow in the kitchen
*Works well with a team
*Attention to detail
*Ability to multitask
*Ability to follow detailed direction
*Knowledge of the bakery environment
*Works cleanly with knowledge of safe food handling
Please reply by pasting your resume into the body of the email. DO NOT ATTACH. Please also include a brief cover letter letting us know why you would be suited to our company and this position.